Sarah first shot to fame in the 2014 series of MasterChef Australia, where she quickly earned a reputation for her passion for Indian cookery.
While Sarah was facing the challenges of the reality show kitchen, she was also winning over thousands of followers in India where the series was proving extremely popular. So much so, that one day Sarah received an offer that seemed too good to be true: one of India's most successful restaurateurs wanted her to set up and run an exclusive restaurant on beautiful Vagator Beach in Goa, Western India.
With a screamingly tight timetable, building disasters, wet weather - and the emotional challenge of leaving her young son behind in Melbourne, setting up her first restaurant in a country far from home is a huge challenge for Sarah Todd. Can she do it?