My Restaurant Rules New Zealand

Internationally renowned chefs Colin Fassnidge and Judith Tabron present the popular reality series where five teams from real restaurants put their livelihoods at stake in a competition to find out which local restaurant reigns supreme. With each eatery represented by a team of two - the chef and front of house manager - the contestants will take turns cooking for the four other teams and the judges. From traditional Italian fare in Nelson, to mouth-watering M?ori dishes in Waiouru and sumptuous seafood in Christchurch, every restaurant offers something different - but who will take home the $100,000 grand prize?

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